Articles by Tim Tucker

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Tricks for Tough Bass

After quickly catching two bass on a soft-plastic creature bait, early on the final morning of the 2004 Bassmaster Classic on Lake Wylie, Takahiro Omori grew increasingly anxious as his fishing day...View article

Tricks With Soft Sticks

Did you ever think you’d eagerly pay almost a dollar apiece for a sack of soft plastics? Well, if you’re a serious bass chaser, chances are good that you’ve done just that—forked out nearly...View article

Breaking Into The Bass Industry

Jay Yelas looked great on ESPN, bathed in the glow of fireworks and showered in confetti as he hoisted the CITGO BASS Masters Classic championship trophy. It was the stuff of dreams. And...View article

Prime-Time Patterns

In spring, practically everyone’s an expert when it comes to locating and catching bass. During the prespawn and especially the bedding stages of the largemouth’s life cycle,...View article

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Winter Hearty Fish Chowder

In the fish markets in Italy, truly local seafood is labeled nostrani "ours." The idea is to make this hearty, delicious chowder using the best of your own local ingredients, given the season, what...View article

Master Angler 2010

Many veteran anglers note that fishing today, particularly for bass and walleye, hasn’t been better in our lifetimes, thanks to a variety of factors. First, angler willingness to release large fish...View article

Magnetic Sensing In Fish

A study by biologists from New Zealand* indicates how the magnetic sense in fish, which is used for homing and long-distance migrations, is organized. Particles of magnetite, an iron-containing substance,...View article

An old but overlooked angle on the world’s biggest bass.

Lunkers Love Nightcrawlers

I’m always amused when an angler comments, “You caught that bass on a nightcrawler?” The guy probably has used imitations for years but doubts the appeal of the real thing. More cartons of worms...View article

Shared Characteristics—What Makes A Fish A Fish?

Nature of the Fish

While fish share many of the same basic organs as you and I, they do have some unique attributes.Cold-Blooded—To begin, fish don’t maintain a higher body temperature...View article

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Articles by Tim Tucker

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